Brooklyn Slate is the brainchild of two food freaks—designer Sean Tice and Parsons grad student Kristy Hadeka. Formed in 2009, the company specializes in kitchenware crafted out of rough-hewn slate. From their Red Hook headquarters, Tice and Hadeka strive to make cutting boards, coasters, placemats, and trivets that are as chat-worthy as the food being served.
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