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Drizzle it, just a little bit. Thick like chocolate syrup, this bottle of 18-year barrel aged Italian balsamic is infused with black truffles. It’s the perfect finishing vinegar for fresh burrata cheese, drizzled on top of strawberries and ricotta, or on top of a freshly seared rib-eye steak. Savor the high life.
Includes one 250 mL (8.45 oz.) bottle.
Ingredients: grape must, black truffle infusion (tuber melanosporum)
Based in Brooklyn, Regalis Foods is an established source for freshly foraged wild edibles, wild American mushrooms, fresh European truffles, caviar, and more. Inspired by the Latin word Regius—or regal—Regalis Foods is dedicated to purveying nature’s rarest gems to an extensive list of Michelin star restaurants, home cooking enthusiasts, and truffle lovers worldwide.