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Includes the following 4 cheeses with a bamboo cheese board and stainless steel serving knife:
Pleasant Ridge Reserve (8 oz.): unpasteurized cow's milk, rennet, cultures, salt.
Smokey Blue by Rogue Creamery (8 oz.): raw cow's milk, salt, enzymes, cultures, penicillium roqueforti.
Purple Haze Chevre by Cypress Grove (4 oz.): pasteurized goat milk, salt, fennel pollen, lavender, cultures, enzymes.
Grafton Classic Reserve Cheddar (8 oz.): pasteurized cow's milk, enzymes, salt.
Cheese Knife: Dishwasher safe. Hand wash recommended.
Cutting Board: Wash with soap and warm water only. Oil board frequently.
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