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Adjustable Rolling Pin: 16.5” long, 2.5” diameter. Three adjustable thicknesses: 2mm, 6mm, 10mm. Discs easily screw on and off to adjust dough thickness. Measurement guide on rolling pin.
Elevate Small Spatula: L 10.25” W 1.5” D 1.25”. Heat-resistant up to 270ºC/520ºF.
Elevate Pastry Brush: L 9.84" W 1.38" D 1.18". Heat-resistant up to 270ºC/520ºF.
Pie Kitchen Timer: L 3” W 3” H 1.5”. Analog. Times up to 1 hour. Bell alarm sounds when time is up. No batteries required.
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