To create the Basil Citrus Turkey Jerky, succulent turkey breasts are infused with tangy citrus for a soft, subtly seasoned snack. You’ll taste the rich basil complemented with clean and crisp citrus notes on the palate. It’s 97% fat-free, very low in carbs, contains iron and zinc, and has 50% less sodium than other jerky brands. This is jerky 2.0—perfect for athletes, dieters or foodies to tear and share.
Jonathan Sebastiani, a fourth-generation proprietor of a California vineyard, founded KRAVE Jerky in 2009 in an effort to change the perception of beef jerky from lowbrow junk food to healthy gourmet snack. KRAVE Jerky products have since evolved into a trendy food novelty, and are available in 15,000 stores and stocked in minibars at Four Seasons hotels.
Includes five 3.25 oz. packages of Basil Citrus Turkey Jerky.
Ingredients: Turkey breast, brown sugar, water, apple juice, lemon juice, salt, honey, basil, lemon pepper (black pepper, lemon peel, citric acid, salt, onion, garlic, sugar, maltodextrin, lemon juice solids and natural flavors), garlic, onion