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Includes two 8 oz. jars of Bloody Mary mix, one 2 oz. jar of sweet corn rimmer, one 2 oz. jar of key lime juice, and one 1 oz. jar of ghost pepper hot sauce. Each jar is enough for 4 pints of Bloody Mary. Add 2 oz. of the concentrate to a pint glass filled with ice, tomato juice, and vodka.
Ingredients include Stu's sour pickle brine, Worcestershire, hot sauce, spices, horseradish, salt, and xanthan gum.
Sweet Corn Rimmer: freeze dried sweet corn, salt, paprika, celery, chili pepper, black and red pepper, spices.
Ghost pepper hot sauce: vinegar, ghost peppers, chocolate habenero, salt
Key lime juice.
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