Set includes: one 8” slicer knife, one 6” petit chef knife, one 7” deli knife, one 6” double-edge utility knife, one 6” tomato/bagel knife, one 4” paring knife, one 3” pairing knife, six 5” steak knives, one sharpening stone, and one storage block.
Hand-wash with warm water and a mild detergent. Rinse and dry immediately. Sharpen as needed, usually once or twice a year with regular use. Store in a safe place.
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