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Whip up fun, bite-sized desserts with this Cake Pop Mold from YOKO Design. Made of flexible, nonstick silicone, the device facilitates quick, consistent cooking and withstands extreme temperatures. Simply fill its spherical cavities with your favorite batter and pop it into the oven. Remove, decorate, and slide each treat on top of a lollipop stick, which can be stored upright via a hole on the top of each mold.
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Makes 20 cake pops. Each mold is 1.1” in diameter.
L 6.10” W 7.50”
Yoav and Sarah Achour are passionate cooks. The French couple founded YOKO Design in 2008 and, since then, they’ve produced high-end cooking utensils for the ambitious amateur. Head designer Isis combines practical forms with unusual colors, all made from materials that will last a culinary lifetime.