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Made of solid slate plucked from a family quarry in upstate New York, this Brooklyn SlateCheese Board is a distinctivesurface for your finest gruyère.Hand-shaped for a rough-hewn, rustic look, it features padded, slip-resistant feet to prevent party fouls. Identify your favorite fromage right on the board with the included soapstone chalk.
Brooklyn Slate Co.
Brooklyn Slate is the brainchild of two food freaks—designer Sean Tice and Parsons grad student Kristy Hadeka. Formed in 2009, the company specializes in kitchenware crafted out of rough-hewn slate. From their Red Hook headquarters, Tice and Hadeka strive to make cutting boards, coasters, placemats, and trivets that are as chat-worthy as the food being served.
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Packaged in a burlap bag. Slate is washed and treated with a food-safe sealant. Thickness varies, but measures at least .4". To preserve, wipe down with a drop or two of food-safe mineral oil twice a year—mineral oil helps protect the integrity of the slate and maintains a slightly polished look.
Kristy Hadeka, Sean TiceWash with soap and water. Also dishwasher safe.