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Japanese, French Pastry School-trained chef Rieko Wada has taste-tested the world for decades, Nepal to Costa Rica. She imbues Chocolatines’ exquisite chocolates with a global understanding of taste and the highest standards of quality. Indulge your desires with a combination of epic deliciousness: crispy, salty bacon dipped in 72% dark chocolate. Perfect for pairing with your favorite Shiraz, lager, or bacon lover.
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2 bags of 2oz each. Ingredients: 72% dark chocolate, bacon.
Rieko Wada, Hidemi Wada
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