Classic Sourdoughs

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  • Classic Sourdoughs
  • $13.50

  • That mouthwatering, tangy flavor. That crusty exterior and effortlessly soft interior. Sourdough doesn’t just happen—it’s a result of precise techniques developed by passionate bakers. This cookbook by Ed and Jean Wood features classic recipes, along with a new technique to control the bread’s sourness and ensure consistently leavened loaves.

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More Details 

192 pages. Hardcover.

  • Brand
    Ten Speed Press
  • Measurements
    H 9.25” W 7”
  • Weight
    0 lbs
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