Don’t limit your holiday indulgences to baked goods and candy canes. This coast to coast steamer brings the traditional taste of Maine to your tabletop in a feast of lobster tails, snow crab legs, mussels, clams, and shrimp, all bathed in herbed lemon butter sauce. Easy to prepare, it comes in a foil bag that you can toss in the oven (or on the grill, but we’d recommend a jacket). Go ahead, bring a fresh taste to the festivities.
Includes two 5–6oz lobster tails, 2 snow crab clusters (6–8 legs each), 12 mussels, 12 clams, 10 shrimp.
Sauce Ingredients: butter, olive oil, lemon zest, lemon juice, lemon, salt, black pepper, garlic, parsley, chives.
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