Fra’Mani’s fully-cooked sausages are made from high-quality prime pork shoulder cuts, and sourced entirely from small, family-run farms in the U.S. that feed their animals 100% vegetarian, antibiotic-free diets. These coarse-ground links are seasoned simply with garlic, fennel, pepper and other spices, and then stuffed into natural hog casings. They’re perfect for grilling, pan-frying, or baking—turn up the heat, let the intoxicating scent fill your kitchen, and get ready to go to hog heaven.
Includes six 12oz packages of cooked sausage (2 of each flavor): Classic Italian, Salt and Pepper, and Chorizo Pork Sausage. Gluten-free. No added MSG, nitrates, nitrites (except for those which occur naturally in sea salt and celery). For best results, grill or heat the sausages in a heavy pan over medium heat, turning as needed until evenly browned.
Classic Italian Sausage: Pork, water, and contains 2% or less of vinegar, sea salt, fennel, pepper, spices, garlic, dextrose, spice extract (from red pepper).
Salt and Pepper Pork Sausage: Pork, water, and contains 2% or less of vinegar, sea salt, black pepper.
Chorizo Pork Sausage: Pork, water, and contains 2% or less of vinegar, sea salt, smoked paprika (pimento), pepper, garlic, cumin, spice extracts (from cayenne and paprika)