In Giada de Laurentiis's first book, the Food Network star helps you put a fabulous dinner on the table with 125 recipes that come with minimum fuss and maximum flavor. Everyday Italian is true to its title: the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering. The book is focused on the real-life considerations of what you have in your refrigerator and pantry (no mail-order ingredients here) and what you’re in the mood for. From simply sauced pastas to family-friendly roasts, these great recipes cover every contingency.
Hardcover. 256 pages.