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Kobenstyle cookware has been coveted by collectors and cooks since Dansk introduced the line of Jens Quistgaard designs in 1956. Recently revived for a new generation to enjoy, the Kobenstyle Casserole evokes all the warm mid-century charm of the originals. This enduring classic features distinctive three-point handles and a cleverly conceived lid that doubles as a trivet and makes stacking a snap. The finishing touch? Three coats of glossy white enamel, for mixing and matching perfectly with vintage pieces or contemporary cookware.
Capacity: 2 qt. Oven-safe to 400º F. Ideal for all cooktops, including induction ranges.
H 3.50” W 13.90” D 7.80”
Ted and Martha Nierenberg founded Dansk more than 60 years ago, on a mission to bring simple Scandinavian style to the modern American home. Following a trip to Denmark, the husband-wife team launched a line of stylish and affordable housewares. Beloved by generations of cooks, the company’s collection today remains a must for casual entertaining and everyday dining.