Take your tastebuds to Spain with this gourmet goldmine. This artisanal cheese assortment explores manchego in all its beautiful stages, from a raw-milk 1 year, to classic manchego, and an extra aged reserve. And since no fiesta would be complete without some tasty accompaniments, there’s quince paste to stand by your man(chego)’s side. ¡Que delicioso!
Ingredients and Info:
Manchego (8 oz.): 100% Pasteurized (La Mancha) Sheep's milk, Cheese Cultures, Enzymes, Salt.
Manchego Reserve Extra Aged (8 oz.): 100% Pasteurized La Mancha Sheep milk, Cheese Cultures, Enzymes, Salt. Aged over 12 months.
Artisan Raw-Milk Manchego 1 Year (8 oz.): 100% Unpasteurized La Mancha Sheep Milk, Cultures, Rennet, Salt.
Quince Paste (10.57 oz.): Quince 55% and sugar 45%.