Is that a Mediterranean breeze in your kitchen, or did you just buy the Middle Eastern Cooking Essentials? Enjoy the sweet aroma of the rumi olive and its herbaceous, buttery oil with organic, fair trade, cold-pressed Rumi extra virgin olive oil; made with sustainably harvested olives from 700-1000 year-old trees growing on hand-built family terraces around the West Bank. Alongside the oil are the floral, fruit, and a subtly hot sumac pepper finishing salt, flavorful pomegranate molasses, and ackawi, a soft, white cow's milk cheese native to Lebanon and Syria.
Organic fair trade rumi extra virgin olive oil (16.9oz): Organic olive oil.
Sumac pepper finishing salt (1.5oz): Sea salt, sumac berries, pepper. Made in a facility that uses nuts.
Pomegranate molasses (10.5oz): Pomegranate juice, sugar, citric acid, caramel.
Ackawi (8oz): Pasteurized cow's milk, salt, enzymes, cheese cultures. Suitable for vegetarians.