Ciao Italia! Laced with blue veins, this mountain gorgonzola is a sharp and tangy cheese from the Lombardy region of Italy. Sprinkle on top of salads, serve with fruit and nuts, or melt on top of burgers. Buon appetito.
Includes 2lb cheese. Knife not included.
Ingredients: Pasteurized Cow's Milk, Penicillium Glaucum, Rennet, Salt, Cheese Cultures.