Like the European grandmother you never had (or the one that lives all the way in Venice, FL), Pika’s Farm Table will help you start the New Year in Belgian style. Your 2pm breakfast club will make like the Times Square Ball and light up then fall hard for these rustic hand-crafted-from-scratch quiches. No preservatives, hydrogenated oils, color enhancers, or additives in the spinach goat cheese quiche and alsacienne bacon quiche; just grandma-approved goodness like butter, free range eggs, local cheeses, and nitrate-free bacon. Get ready for 2013’s best morning yet.
Contains two 30oz, 9” quiches (1 of each flavor).
Ingredients: Spinach Goat Cheese Quiche: Fee-range eggs, milk, unbleached flour, cheddar cheese, butter, goat cheese, heavy cream, spinach, onions, garlic.
Alsacienne With Bacon Quiche: Free-range eggs, milk, unbleached flour, cheddar cheese, butter, heavy cream, nitrate free bacon, onions, garlic.