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Bottle holds 24oz. Charcoal is a natural absorber of impurities. One stick of Kishu lasts up to 6 months, purifying about 2 quarts of water per day. It is recommended that you boil the stick in a shallow pan of water for 10 minutes each month to keep the exterior pores open. If you don’t see a profusion bubble circulating around the Kishu stick when it is returned to the pitcher and water is added, then it has reached its capacity to absorb toxins. Kishu dimensions will vary. Approximate dimensions of To-Go Kishu: 2" x .5".
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