This set of two rich and delicious sauces from San Angel Mole will add just the right amount of spice needed to elevate any Mexican meal from so-so snack to main course material. You’ll love the Red Mole’s classic blend of dried chilies, all-natural herbs, spices, and vegetables; and the Black Mole’s hints of nuts, raisins, and deep dark chocolate offer a tasty alternative rife with mealtime applications.
Includes one jar of red mole and one jar of black mole (12oz each). Each jar serves eight.
Red Mole: Water, chili peppers, onions, bananas, tomato, bread (unbleached wheat flour, sugar, salt, yeast), sugar, peanuts, chocolate, garlic, organic expeller pressed canola oil (non GMO), salt, spices, citric acid, Xanthan gum.
Black Mole: Water, brown sugar, bananas, onion, chili peppers, tomato paste, bread (unbleached wheat flour, sugar, salt, yeast), chocolate, raisins, blackstrap molasses, peanuts, garlic, sesame seeds, pepitas (pumpkin seeds), organic expeller pressed canola oil (non GMO), salt, spices, natural color, citric acid, Xanthan gum.