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This slim knife is meant for everyday use, and most foods. Also known as a Yanagi or Sujihiki knife, the Mercer Sashimi is similar to the western-style Chef’s knife—its slightly curved blade lets you use a rocking motion for speed and accuracy when chopping, slicing, and dicing. This knife has a tapered, Japanese-style single-edge blade and a traditional balsam wood handle.
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Made from high carbon German stainless steel and balsam wood.
Hand wash only. Dry immediately.
German Stainless Steel
Silver, Black, Cream
L 16” W 5” H 2”
For over thirty years, Mercer’s name has been synonymous with professional cutlery. The company began by selling supplies for culinary education, but over the years it’s expanded to meet the demands of home consumers. The third-generation family business works closely with professional chefs to create its utensils, and it remains dedicated to superior craftsmanship.