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Stelton's formative years were spent making stainless steel tableware, which set the tone for the pioneering M.O. that defines the company today. Erik Magnussen created this sugar bowl for the brand in 1983. It has a stout, wide body and a space cut into its rim to cradle a spoon.
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Holds 10.1 oz.
Friends Niels Stellan Høm and Carton Madelaire met in the army and founded Danish tableware company Stelton in 1960. Its pioneering products embrace the function-focused principles of Scandinavian design and have serene, artful forms, often made from stainless steel. Among its award-winning creations are Arne Jacobsen’s Cylindra-Line and Erik Magnussen’s Vacuum Jug.