This set of two 12oz Australian Wagyu rib eye steaks is carved from naturally-raised beef that is free of hormones and antibiotics and fed a clean diet of grains and grasses. The quality of this meat is spectacular, and the flavor is mild yet unctuously rich. This cut is renowned for evenly marbled fat that enhances the taste, tenderness, and juiciness of the meat. Prepare for the meal of a lifetime.
Australian marble score 6/7. Wagyu Grade beef. Includes two 12oz Aussie Wagyu Rib Eye Steaks, wet aged. Boneless. Shelf life: 7 days fresh, 30 days frozen. Cryovaced for freshness. Serves 2-3 adults.
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