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The marshmallow artists at Wondermade have transformed a traditional treat into a culinary art form. Almost as sweet as those cloud-like confections, this Wondermade poster reminds you that there is no limit to the deliciousness you can dream.
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After an NPR interview piqued Nathan Clark’s interest in candy making, he gave his wife Jenn a candy thermometer and a vanilla marshmallow recipe. They were hooked from first batch, and in 2011 founded Wondermade. The Orlando-based couple infuses their superior mallows with cane sugar and creative flavors, from bourbon and sangria, to s’mores, coffee, and apple pie.