• Fresh Off the Boat

  • $23

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Eddie Huang was born in the south to Taiwanese parents. While his father launched a chain of steakhouses, Eddie burned his way through American culture, defying every "model minority" stereotype along the way. He loved football, partied like a maniac, sold drugs with his crew, and idolized Tupac. After several misadventures and questionable career choices, Eddie finally focused his passion on food, just like his father. He opened his own restaurant, BaoHaus, in New York’s East Village and has become one of this generation's biggest food stars.

Hardcover. 288 pages.

Spiegel & Grau
United States
W 6.13” H 9.25”
1.06 lbs

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