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Acacia Baguette Tray

Long before Paris' Ritz-Escoffier and the Los Angeles Culinary Institute, two bestselling cookbooks, or a Food Network gig, Marcela Valladolid grew up amid the traditional culinary craft of Tijuana Mexico. Her palate was primed for exotic flavors which are captured in a collection of tableware for Prima Design. This acacia baguette tray is an organic meal accompaniment swirling with gorgeous grain.

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Marcel Velledolid is the author of the bestselling cookbooks Fresh Mexico and Mexican Made Easy, and the host of Food Network's 'Mexican Made Easy.'

Country of Origin: PH
Material: Wood
Care: Handwash only.
Finish:
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