Designed to accompany Zoku 's patented popsicle maker, the Chocolate Station is for those seeking ultimate popsicle decadence. It includes the necessary tools and recipes to dip, drizzle, drench those frozen treats in chocolate and toppings. One your popsicles are firmly frozen, fill the dipping station with melted chocolate and take the plunge. Then use the drizzle spoon to add further embellishments (dark or white chocolate, perhaps?), or bathe your pop in sprinkles or nuts using the dipping trays.