Designed with the properties of acacia in mind, this classic bowl dishes up organic beauty and versatility. A fine foundation for a salad or snack the wood's distinctive natural grain ensures that no two pieces are alike."
Pieces can be seasoned by pouring a small amount of mineral oil onto a cloth or paper towel. Wrapping the towel around your index and middle fingers, gently rub the oil onto the wood in circular motions until the entire piece has been coated with a thin layer. It is key to use mineral oil, not vegetable oil.Country of Origin: CN
Care: Hand wash only.